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M*O様 Old Dressing La Bonissima Aged Balsamic Vinegar
Product Details
Balsamic Vinegar (Antico Condimento La Bonissima), a traditional Italian condiment.
A rich fruit vinegar made from grapes, produced in regions like Modena, Italy.
Best Before: 2026.4.20
100ml
£80
Approximately ¥16,500 JPY
A rare item not easily found in Japan.
Can be used widely as a salad dressing, a sauce for meat dishes, or even as a topping for ice cream.
The deep flavor and aroma are created by simmering grape juice and aging it in wooden barrels.
Old Dressing La Bonissima Aged
Aged for at least 15 years in oak barrels repurposed from wine cellars.
#Bonissima
#BalsamicVinegar
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Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

